Done today! It is about 7.5% alcohol.
My Current Deep Dish Pizza
12 years ago
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Adventures in Brewing
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2008
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October
(15)
- Holiday Cider
- Buzzy Beer Tested
- Sleazy T Ale Bottled
- Sleazy T Ale Racked
- Joe's Ancient Orange Mead Bottled
- Sleazy T Ale - Dry Hopped
- Buzzy Beer Bottled
- Sleazy T Ale Moved to Secondary
- New Yeast Pitched into Buzzy Beer
- Irish Red Carbonating Slowly
- Hard Knox Cider Bottled!
- Almost time to bottle Buzzy Beer
- Sleazy T Ale Brewed
- Buzzy Beer Tested
- Sleazy T Ale Updated
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October
(15)
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